Tomatoes: Juicy, Tangy, and Globally Loved
How do you fix a tomato?
With tomato paste! 🍅✨
A member of the nightshade family, the Tomato originated in Central and South America, where it became a culinary staple in Mexico. Thanks to Spanish colonization, Tomatoes were introduced to the world and have since become a global favorite. Today, China leads global Tomato production, contributing 31% of the world’s supply, followed by India, the United States, and Turkey.
Did You Know?
- Wolf Peach: The scientific name for the Tomato, lycopersicon lycopersicum, translates to “wolf peach.”
- State Honors: The Tomato is the state vegetable of New Jersey, and Tomato juice is the official state beverage of Ohio.
Flavor Profile
- Taste: A perfect balance of sweet and tangy, with slight umami notes.
- Texture: Juicy and smooth, with variations depending on the variety and preparation.
- Pairs Well With: Basil, garlic, olive oil, cheese, and pasta.
Common Applications
Tomatoes’ tangy flavor and versatility make them a cornerstone ingredient in countless dishes:
- Beverages: Used in juices, cocktails (like Bloody Marys), and soups.
- Culinary: A staple in sauces, soups, salsas, and stews.
- Processed Foods: Found in ketchup, canned products, and snack seasonings.
- Baking: A key ingredient in savory tarts, breads, and pizza.
Countries of Origin
Tomatoes are generally grown in the following regions:
- China
- India
- United States (California, Florida)
- Turkey
- Italy
Encore Tomato Products
We proudly offer Tomatoes in the following formats to meet your production needs:
- Crushed: Perfect for chunky sauces and soups.
- Dices: Great for salsas, stews, and toppings.
- Juice Concentrates: Ideal for beverages, soups, and culinary applications.
- Pastes: Available in cold break and hot break varieties for diverse uses.
- Purees: Smooth and versatile for sauces, soups, and processed foods.
Sweet, tangy, and incredibly versatile, Tomatoes are a culinary classic that elevate any recipe. Contact us to learn more about our Tomato offerings!
